Recruitment

ARE YOU PASSIONATE ABOUT FOOD?

  • Join us to practice and develop your skills in the preparation, presentation and table delivery of fine food.
  • We are passionate about what we produce and are seeking ambitious staff to join us.
  • We offer a challenging but friendly work environment, excellent rates of pay, bonuses, staff and family discounts, 4 weeks holiday and flexible work shifts.  Travel allowances will be considered

Kitchen Staff

Opportunities have arisen for committed individuals to join our kitchen team full and part time in the preparation and delivery of our high quality food.

The jobs at all levels from 2nd Chef to Kitchen Porter report directly to the Head Chef and covers all aspects of food preparation and kitchen hygiene together with Front of House service from our Sunday carvery.

Some level of commercial food preparation experience is desirable but show us enthusiasm and we will add the rest. We actively encourage and support further studies.

Applications in writing to dave@georgeandfalcon.com or submit a short profile/CV in person.

Full & Part Time Waiting Staff

Personality, enthusiasm and stamina are the key requirements of our table waiting staff.  Show us these qualities and we will do the rest to make you a success.

For all positions, please apply to dave@georgeandfalcon.com